Olivia Macaron in Washington, DC
Olivia Macaron in Washington, DC
Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo

Olivia Macaron

French bakery in Ward 5, Washington, DC 20002: opening hours, location and what to order.

French bakery Hours listed
Get directions (202) 965-1000 See the menu

Opening hours

 
Eastern Time

Checking hours…

Monday10 AM – 8 PM
Tuesday10 AM – 8 PM
Wednesday10 AM – 8 PM
Thursday10 AM – 8 PM
Friday10 AM – 8 PM
Saturday10 AM – 8 PM
Sunday11 AM – 7 PM

68 hours a week across 7 days. Holiday hours may differ.

Tap for directions

405 Morse St NE, Washington, DC 20002

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Address405 Morse St NE, Washington, DC 20002
NeighborhoodWard 5
Phone(202) 965-1000
StyleFrench bakery
Time zoneEastern Time
From city center1.6 mi east

About Olivia Macaron

You will find Olivia Macaron at 405 Morse St NE in Ward 5, Washington, 1.6 mi east of the Washington city center. You will also find it under cookie shops in our directory.

It is one of 215 bakeries and sweet shops we list in Washington, roughly one for every 3,266 residents. If you want to compare, Bread Alley sits less than 0.1 mi from here.

The listed hours start at 10 AM and run as late as 8 PM, for about 68 hours across 7 days a week. Weekend visits work too — it is open Saturday and Sunday.

What to order

Typical items at a French bakery like this one — the bakery's own selection may differ.

Full menu

Viennoiserie

  • Croissant au BeurreAn all-butter croissant with a honeycombed interior, shattering crust, and deep caramelized color from a long, slow proof.
  • Pain au ChocolatCroissant dough rolled around two batons of dark chocolate, flaky and buttery with bittersweet pockets.
  • Croissant aux AmandesDay-old croissant soaked in syrup, filled and topped with almond cream and sliced almonds, then rebaked; dense, sweet, and crisp-edged.
  • Pain aux RaisinsA spiral of croissant dough spread with crème pâtissière and rum-soaked raisins, soft in the middle and crisp at the edges.

Pain

  • Brioche NanterreA loaf of buttery brioche baked in a pan from several dough balls, ideal for toast or pain perdu.
  • Pain de SeigleRye bread with a dense, moist crumb and earthy sourness, traditionally served with oysters and salted butter.
  • Baguette TraditionMade only from flour, water, salt, and leaven, with a crackly crust, irregular holes, and a creamy, wheaty crumb.
  • Pain de CampagneA rustic country loaf blending white and whole-grain flours, leavened with levain for a thick crust and mild tang.

Pâtisserie

  • OpéraThin almond sponge layers soaked in coffee syrup, alternated with coffee buttercream and ganache under a glossy chocolate glaze.
  • Tarte TatinUpside-down apple tart of butter-caramelized apples on a pastry base, deeply amber and soft-set, often served with crème fraîche.
  • Éclair au ChocolatLong choux pastry filled with dark chocolate pastry cream and topped with glossy chocolate fondant, crisp-shelled and creamy within.
  • Tarte au CitronSweet shortcrust shell filled with sharp, satiny lemon curd, sometimes crowned with torched Italian meringue.

Typical busy times

5 AM9 AM1 PM5 PM10 PM

Estimated from the opening hours and typical bakery traffic — not live data.

When to go

  • Weekday mornings are usually the rush, peaking around Noon.
  • For the widest choice, arrive within the first hour after opening — popular items can sell out by early afternoon.
  • The last hour before closing tends to be quiet, and some bakeries discount day-old bread then.
Full hours

Photos

All photos
Olivia Macaron in Washington, DC
Olivia Macaron
Olivia Macaron in Washington, DC
Olivia Macaron
Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo
Illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo
Illustrative photo

Visitor reviews

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Questions about Olivia Macaron

What are Olivia Macaron's hours?
Olivia Macaron's listed hours are Mon–Sat: 10 AM – 8 PM; Sun: 11 AM – 7 PM. Holiday hours can differ.
Is Olivia Macaron open on Sunday?
Yes. On Sundays it is open 11 AM – 7 PM.
What time does Olivia Macaron open in the morning?
The earliest listed opening time is 10 AM on Monday.
Where is Olivia Macaron located?
Olivia Macaron is at 405 Morse St NE, Washington, DC 20002, in the Ward 5 neighborhood. Tap the map on this page to open turn-by-turn directions.
What is the phone number for Olivia Macaron?
The listed phone number is (202) 965-1000.
What should I order at Olivia Macaron?
As a French bakery, typical picks include Croissant au Beurre, Pain au Chocolat, Brioche Nanterre, and Pain de Seigle. See the full menu page for more.
What other bakeries are near Olivia Macaron?
Nearby options include Bread Alley (less than 0.1 mi), Pluma (less than 0.1 mi), and Pluma by Bluebird Bakery (less than 0.1 mi).

Bakeries near Olivia Macaron

Bread Alley
Bread Alley1250 5th St NE, Washington
less than 0.1 mi awayArtisan bread bakery
Pluma
Pluma391 Morse Street Northeast, Washington
less than 0.1 mi awayBakery
Pluma by Bluebird Bakery
Pluma by Bluebird Bakery391 Morse St NE, Washington
less than 0.1 mi awayBakery
Donisima
Donisima1280 4th St NE, Washington
less than 0.1 mi awayDonut shop
Tous les Jours
Tous les Jours550 Morse St NE Ste 130, Washington, DC 20002, Washington
less than 0.1 mi awayKorean bakery
maman
maman1300 4th St NE, Washington
0.1 mi awayBakery
Buffalo & Bergen
Buffalo & Bergen1309 5th St NE, Washington
0.1 mi awayBagel shop
Bdoughnutdc
Bdoughnutdc1309 5th St NE, Washington
0.1 mi awayDonut shop
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